The highly regarded restaurant delicious local specialities such as tagliatelle with truffles - pappardelle pasta with porcini mushrooms, vanison or "Tirolese" sauces - potato pie with truflles - "crescentine", the scrumptious local deep-fried bread served with cold cuts of ham and cheeses and many more great dishes.
The Sterlina's acclaimed Pizza is served in the evenings from Thursaday to Sunday.
Other facilities included:
- Large function room catering for ceremonies and meetings/conferences
- Extemal area for lunch or dinner in the open-air.
- Children's play area.
- Dedicated coach parking area, for groups touring the area.